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Running a successful small business is a lot like baking the perfect cake. Whether you're just getting started or giving...

May 1, 2025, marked a milestone for Australia’s oldest family-owned chocolate maker, Haigh’s Chocolates, which turned 110. Originating in Adelaide,...

May 2025 will see the return of American Express delicious. Month Out (AEDMO). The sixth iteration of the event will...

Nominations are now open for the 2025 South Australian Baking Show. Set to be held on May 24, 2025 at...

Newcastle’s bakery scene has a new addition with the arrival of Crumb, the collaborative venture between Autumn Rooms’ Ben Richardson...

Twenty French pastry chefs have joined forces to create a 121.8m long strawberry cake - effectively claiming the world record...

Not overlay sweet, these decadent chocolate tarts are perfectly paired with either raspberry or caramel sauce.

Baking Business spoke with Steve Gibson from Rangeview Farm Foods – a venture he runs with his wife, Gabrielle -...

L’épi Bakery has opened its third location in Canberra, now serving the Yarralumla community at the Yarralumla Shops. This follows...

The price of pistachios have risen dramatically in the wake of the global popularity of Dubai Chocolate. Made famous on...